With bursting fruit flavors and seductive pink color, Rose Champagne enjoys growing popularity among all Champagne lovers in the world. Elegant and enticing bubbles, followed by rich complexity and finesse, Rose Champagne is extremely versatile and food-friendly, excellent for summer celebrations, or to be enjoyed on the beach.
Rose Champagne is a powerful blend of Pinot Noir which gives powerful structure, Chardonnay which derives unique elegance, and hints of Menuier for delicate fruitiness.
Brut Rose Champagne offers both light freshness and intense complexity at the same time. A wonderful choice for many occasions.
Gonet Brut Rose
With more than two centuries of winemaking history, the Gonet Champagne estate has seven generations of Champagne makers with excellent quality and a high reputation. The Champagne house has 40 hectares of vineyards in the Côte des Blancs, the cradle of Grand Crus. The vineyards grow 80% Chardonnay and 20% Pinot Noir grapes in a special terroir and chalky soil.
The Côte des Blancs has a unique and exceptional climate, with a wonderful hill protecting the vines from the cold north winds, while the south slopes are cushioned from the rainfalls into the valley.
In enology, these conditions create the perfect terroir for growing this kind of grape variety and honor the Gonet vineyard with a Grand Cru classification.
Champagne Michel Gonet Brut Rose is made of 100% Pinot Noir grapes, with a seductive copper color and vibrant nose. Intense fruit flavors with delicious juicy strawberries and raspberries. Long and lingering finish, with ending notes of brioche and butter due to the long cellared bottles. Enticing and long-lasting bubbles, excellent with tuna, salmon, or grilled pork dishes.
Champagne Larmandier Bernier Premier Cru
Larmandier estate owns 15 hectares of vineyards in the Côte des Blancs which are farmed following a biodynamic approach in the last few decades. The grapes are carefully hand-harvested, without using chemicals like pesticides or herbicides. It is a 100% Pinot Noir Rose Champagne with an elegant, light pink color obtained by the first grape drainage. The process continues with fermentation in tanks or concrete egg-shaped fermenters, followed by aging on the lees for a whole year. Next, the bottle spends two more years in the cellar before going on the market.
Champagne Larmandier Bernier Rose de Saignee Premier Cru is a unique mélange of creamy cherry pie, cinnamon, and strawberry tarts, with a touch of smoked and spicy paprika. The nose is full of enchanting scents of orange peel and red berries, on the palate, there is a soft delicate mousse of small bubbles, vinous and complex, with elegant structure, excellent as an aperitif or a companion to roast chicken dishes, cured meat, seafood or aged cheese.
Duval-Leroy Rose Premier Cru
In 2019, the united brand Duval and Leroy celebrated their 160th anniversary of successful cooperation. After her husband`s death in 1991, Carol Duval-Leroy is in the saddle of the company and is the first and unique female president of the Champenoise Viticultural Association.
This prestigious Rosé Premier Cru is made of exclusive Premier Crus and Grand Crus 35 to 45 years old vines. The vinification process includes maceration of Pinot Noir grapes from Montagne de Reims with Chardonnay varieties from Côte des Blancs. A small amount of Pinot Meunier is also added for extra complexity, delicacy, and grace.
Champagne Duval-Leroy Rose Prestige Premier Cru has a seductive pale copper color, with extra silky bubbles, and with a touch of raspberry and cranberry aromas. Also, you can find the scent of nutmeg, white flowers, and green herbs. It has fine and abundant bubbles, excellent with chicken and salmon or some tuna tartare.
EPC Rose Extra Brut Premier Cru
Edouard Roy chose a group of enology and winemaking experts to launch a modern startup EPC. The company strives on producing high-quality Champagne, creating a good reputation and offering excellent quality for the price.
Coming from Vertus winegrowers` cooperative this Champagne EPC Premier Cru Extra Brut Rose consists mostly of Chardonnay and a small amount of Pinot Noir, which is then left aging for two years.
Amazing, fruit-forward Champagne, with an exquisite freshness and seductive light pink color. It has bright notes of ripe pomegranate, apple, and strawberry. Well balanced, with powerful bubbles and rounded acidity. Vibrant and refreshing, EPC Rose Champagne is a fair companion to hearty fish such as sardines or mackerel. Extra hint: the back of the bottle contains an indicator that turns blue when the Champagne reaches the perfect temperature. Excellent value for the cost.