There's probably a lot of people out there who don't know that these days I eat mostly vegetarian. I don't shout it from the rooftops like some vegetarians and I don't take a fuss if meat is put in front of me by an unsuspecting host. I will fully admit now - because I know someone I've had burgers with is sure to comment - I am not the world's best vegetarian. But since this week is National Vegetarian Week, I thought it was a good time to talk about why I have chosen to eat mainly vegetarian and how travel has affected my choice of diet. While many people will focus on how cruel it is to hurt animals and to kill them in order to feed our ever growing obsession with steak - that's not my reason for choosing to live this way. I don't dispute it being a good reason, but for me there are just many other important reasons for doing this.
Why am I vegetarian?
It all started when I first went travelling, before I left I was a big meat-eater who loved a steak, but once I discovered the delights of South-East Asian cuisine and their remarkable vegetarian selection, I was sold. A few experiences with some questionable meat and I soon decided to stick purely with the amazingly fresh veggies and tofu - what a discovery! No longer was it the soggy, tasteless meat replacement, but instead a meal all in itself - never have I had tofu as well seasoned, as flavoursome and exciting as I did when I was in Thailand. It really set my tastebuds on fire and made me realise I didn't really even miss meat when I had such amazing veggie options on offer. The rest of my five months in Asia, I pretty much lived off a diet of veggies, rice, noodles and fruit - and to this day I have never felt healthier, happier or stronger.
When I reached Australia I ended up travelling around so much and then working jobs with crazy hours so I never bothered to buy meat to cook in case it just went off and was a waste. Instead I would raid the amazing range of tofu and fresh veggies for healthy meals or salads. I've seen a real transformation in my diet over the last three years and it has been a natural transition as I've realised what really makes my body feel good and healthy, I don't need meat to feel strong - I can get my protein elsewhere and I actually prefer the tastes and textures to eating flesh. I feel better for not eating meat - I actually notice the difference immediately after eating a meal with meat and eating a vegetarian meal - meat makes me feel sluggish, bloated and overly full.
But what's a bad vegetarian?
I will admit that I'm not always religious with my vegetarianism - I do have slip ups and when you're travelling it's not always easy to eat as healthily or as strictly as it would be at home. In Melbourne I ate so healthily because I was able to prepare all my own meals but when you're travelling all the time or have rubbish hostel kitchens to work with it can be more difficult. Check out my top tips for staying fit and healthy when you travel here. Plus there is the fact that I don't actually dislike meat - I still enjoy the taste and smell of it and if my mates decide to have a barbecue or someone wants to go for a burger or a steak - if I crave it I'll eat it. So yes, I'm a bad vegetarian and some may even consider me not a vegetarian at all, but I don't really care. The fact is, I've gone from eating meat every day to often not even once a month.
Why should you try this?
It might sound like this is just something I have done purely for my own health reasons, but actually since making this change I've done a lot of reading and watched a lot of documentaries about vegetarianism and the environment. I've steered clear of the usual "don't hurt the baby animals" ones and instead looked more at the effect a carnivore diet has on the environment as a whole. If you haven't watched Cowspiracy (it's on Netflix) then you should definitely check it out - it is the documentary that has stayed with me the most. This one focuses on the effect farming cows for food has on the environment and particularly on climate change - the facts and figures it offers pretty much shows that farming meat has had much larger effect on global warming than pollution and use of fossil fuels which I find both fascinating and scary. This fact is just brushed under the carpet because of the sheer amount of money the industry makes for the economy and the governments.
I'm not proposing any huge move to change the world, but I do think that we as individuals can do small things both to help ourselves and the planet. I personally feel that not eating meat has made me feel much healthier and better in myself, and I also like knowing that I am helping the environment at the same time. I don't feel guilty if I slip-up and have a bacon sandwich but I do know I won't do it all the time. Since it's National Vegetarian Week, I challenge you all to just try it for one week. If you can't stand the thought of full vegetarianism, why not just cut back on eating meat every day and just have it twice a week? Even that would make a huge difference - not only to your health and the environment, but also to your bank balance. Give it a try, it's just a week and it could change your life.
Going out for dinner has always been one of my favourite things to do. It doesn't matter whether it's street food in Bangkok, a luxury three-course meal in a fine-dining restaurant or a stuff-yourself-silly night at the local steakhouse. I'm always open to trying new foodie experiences and I'd always much rather that than a night of partying, money much better spent if you ask me! Especially when it comes to supporting independent and local businesses, I'm not really one for chain restaurants and would always much rather eat at restaurant that isn't mass-producing its food. Give me fresh, local produce and a creative means of cooking any day. It's not just the food - although that is a huge part of why I love it - it's also the social experience of trying new foods with friends or loved ones, of sitting around a table and eating together. I'm a bit of a traditionalist when it comes to meals, growing up it was always the one time of day my family all sat down together with no TV or other distractions to eat and catch up on what we had all been up to. When you're living such busy and different lives, I think it's important to really take this time together. As a backpacker, getting to know people always seems to be done over dinner and a few beers, eating together is once again the thing that brings us all together of an evening.
London is a city full of chain restaurants and well known brands, but for me, this just doesn't do it when I have a weekend away. I'd much rather peruse the food markets and explore quirky little restaurants with a lot more personality for a bit of a unique experience. I was invited along to review RustiKo Soho, a new independent Italian restaurant in the heart of Old Compton Street, just a stone's throw from some of the best theatres in London. As we walked up to the restaurant, we were excited by the cosy look of the place, the quirky, candle-lit interior, and a funky blues playlist we could hear muffled behind the windows. I was promised "the vintage Soho experience" from an evening there and I can't say I was disappointed, we were made to feel so welcome from the second we stepped in the door. The size and the decor gave it such a friendly vibe, more like you had hired out the whole venue for your friends than the formality of a restaurant. Every bar stool was already taken by those enjoying the fantastic range of prosecco, classic and twisted cocktails, as we were escorted to our table. I loved the rustic vibes of the restaurant, it was just my kind of place and I could only imagine the other levels would deliver more of the same.
One glance at the menu showed me we were in for a treat as we struggled to choose our favourite dishes, there was so much choice and so many of my favourite dishes. Despite having limited numbers of dishes on the menus, every single dish on there sounded fabulous and there was definitely something for everyone. The waiters were incredibly helpful with suggesting wines to go with the dishes and offering recommendations for combinations of dishes. In the end, we started with the garlic chilli shrimp and polenta chips to start, with some garlic pizza bread. It was the first time I had tried polenta chips but they were delicious, and the garlic pizza bread was a huge hit with that super melty, delicious cheese. My favourite had to be the delicious garlic chilli shrimp - one of my favourite dishes to have as a starter - I was so impressed by the flavours and spice, it was perfect and I'll definitely be ordering that again.
For our second course, we spent ages choosing our dishes, but in the end we couldn't resist the lobster linguine and the gnocchi. Now gnocchi is a dish that I've had a lot of disappointment over in the past, I've had the sad looking potatoey lumps slapped on a plate several times and decided it wasn't for me. But finally, we tried a gnocchi that was tasty and had the perfect texture, the dumplings were cooked in a tasty mozzarella, sun-dried tomato and basil sauce that was perfect for my vegetarian sister. The absolute highlight was my lobster linguine, a dish that I have loved for many years, I couldn't resist seeing the chef's take on it. This time it was half a lobster cooked with cherry tomatoes, spring onions and a brandy sauce, even now as I write this my mouth is watering at the memory. It was a deliciously rich dish full of flavours, but the chef had combined them so perfectly that they didn't overtake the delicate taste of the lobster. It's a fine balance and there's nothing worse than a seafood dish that overpowers seafood with strong flavours, the brandy was a perfect accompaniment. I was so impressed with the quality of the food, and the portion size, we were left stuffed and couldn't even manage dessert!
Watching the other patrons, I couldn't resist peeking at their food and was excited at the sight of the juicy steaks, the light pasta dishes and the small plates (piattini) that were perfect for sharing. The couple next to us were loving their meal and really recommended the dishes, particularly the rib-eye. Showing the diversity of Soho, the restaurant was filled with a real range of people, it really showed how it was perfect for all occasions whether it was a family meal, a romantic dinner for two, or cocktails with the girls. Even better, after dinner, we were taken downstairs to explore the newest addition to the restaurant, the newly-opened basement bar, The Shed. With a real vintage Soho feel, the bar is a perfect place to relax with a drink after dinner, or to spend an evening with good friends. Just a small bar, it has a really exclusive feel as you walk down the spiral staircase to see cute wooden seating, bookshelves and quirky little decorations. I loved the swing music soundtrack and it went perfectly with the amazing look of the bar. There were already a couple of groups down there enjoying a few drinks and I noticed, that although the place felt busy and bustling, it was never so loud that we struggled to hear each other. RustiKo had managed to find a perfect balance between atmosphere and the foodie experience, and the result was just lovely. It really was the rustic Italian experience nestled in the streets of Soho, and I can't recommend this hidden gem enough. Book your table now.
Have you been to RustiKo - how was your experience? Can you recommend any other independent restaurants? What's your favourite Italian dish?
Scorched king scallops and crispy ham hock
There's been a lot of big posts on the blog of late and I think it's time to take it back to one of my biggest loves - FOOD! Anyone who knows me will say how much I like my food - people are often shocked by the amount I can put away. But what is more important to me than quantity, is quality. I would always rather have something cooked from scratch, something with all natural ingredients, preferably local, and something delicious than a plateful of greasy crap. I know everyone says that, but I actually mean it. Of course we all have our days when only a takeaway will do, but after being raised in a house where everything is cooked from scratch I find I seem have have significantly less of these cravings than my friends. So for someone who is more than a bit of a foodie, this restaurant review was a long time coming!
I'm lucky enough to live just a short distance from the North-Norfolk coast, one of the most beautiful locations in the country, which is packed with gorgeous seaside towns, quaint old-fashioned pubs, and plenty of amazing gastro pubs. Working at the paper, we are always hearing about awards given to local pubs and restaurants for their fare and one name that comes up time and time again, is The Orange Tree at Thornham. We have wanted to go there for years and have heard so many amazing reviews and recommendations, but it is one of those things that has always been forgotten and put off to another date. Randomly, boyfriend decided to surprise me with dinner at this lovely little restaurant last weekend and I just couldn't resist sharing our amazing meal with you.
Barbecue teriyaki and sesame pork fillet with satay
We started with a refreshing glass of Pinot Grigio which happily washed down our amazing starters. I had scorched king scallops, crispy ham hock with aloo gobi, black curry salt, mango sour, white chocolate and cauliflower purée (first picture). This dish was an incredible mix of flavours and I think you'll agree the presentation was stunning. I loved the combination of the curry salt and the ham hock, and the purée was very tasty. Mark had barbecue teriyaki and sesame pork fillet with satay, kohlrabi & apple rèmoulade, nuts and seeds (second picture) which was a really delicious dish - even I enjoyed a taste and I'm not usually a big pork lover, but the satay was fantastic. Both were the sort of dishes you really want everyone to experience, but you know it would be heartbreaking to share.
The restaurant itself was lovely and really cosy, with just enough tables to make it feel busy, but not so it was too loud. It was fully booked when we arrived, so we were glad we had booked a table, and they put us on a lovely one in the corner, right by the window. I was surprised to see a few families in there as I wouldn't have thought of it as the typical place for those with young children to head, but then we realised you could also order off the bar menu, which offered a more casual meal.
Our lamb and pork mains
Our mouths were watering as we watched other peoples' mains being brought out, with a salmon special also catching my eye. But shortly after, our waitress headed over with two stunning dishes both trailing rich aromas of barbecue pork and Moroccan spice in their wake. I found it pretty difficult to conceal my excitement, which was a pretty big thing for me. An incident with some rotten lamb last Christmas - cheers Tesco - has meant I haven't happily eaten the meat since, but after a meal at The Orange Tree, I am firmly back in love with lamb.
My dish is pictured at the top - at least most of it is, I struggled to fit the cous cous in the frame! I ordered rump of salt marsh lamb with aubergine kofta, spiced vegetable tagine and rose water Israeli cous cous and all I can say really is WOW. This dish was a perfect combination of Moroccan flavours, the stunning blend of spices in the tagine set the kofta and cous cous off a treat. I reached the end of the dish and wished I could have eaten it all over again! Mark's dish was duo of Blythburgh slow roasted pork belly with seared bbq loin, smoked potato pie, wild mushrooms, 62° poached egg, caramelised onion purée and truffle jus. This fantastic combination of the smoky pork and potato flavours, mushroom and the truffle jus created a light but flavoursome dish - and again, I was impressed at how much I liked it for someone who is not much of a pork lover. We both cleared our plates - absolutely stuffed but refusing to waste even a morsel.
Pear, caramel and chocolate brownie
It seemed rude not to take them up on a dessert, but already full, we decided to share the pear, caramel and chocolate brownie with caramel bavarois, textures of pear, caramelized puff pastry, chocolate sauce and mascapone sorbet. A very rich dish, we were glad to have shared one as it provided just the right amount of sweetness to round off the meal. I adored the use of pear and caramel with the brownie, and I love sorbet, so it was a perfect dish for me. Mark really enjoyed the brownie, but left me the pear to enjoy as he wasn't a big fan of the texture - but I was pretty happy about that! It was an amazing meal and the staff were really welcoming and friendly, it had the aura of a country pub with the dining experience of a five-star restaurant.This family-owned business describes itself as "a stylish, contemporary dining pub that serves award-winning food, from top quality local produce in a laid back, ‘unstuffy’ environment." And I have to agree, if you like an informal and cosy setting combined with a fine dining experience, look no further than The Orange Tree. You won't regret it. Don't believe me? Take note of all the amazing awards they have won:
Check out the website, and pop in next time you're passing. You can even stay there and make a weekend of it!
Have you been to The Orange Tree - what did you think? Can you recommend any other fine dining pubs you think I'd like?
The long weekend in Ireland got off to a fantastic start with gorgeous sunshine blazing across blue skies, giving us the perfect opportunity to explore the island and to see its beauty. After lots of hugs, chat, a few drinks and some delicious food at the Gold Club, we all made sure to have an early night so we were all refreshed and ready for the wedding the next day. Me and the boyfriend, his mum and step-dad in particular had been up for a really long time by this point after catching our flight from Stansted first thing that morning and having to set out at around 4am. We were very glad to crawl into bed and dream of lucky four-leaved clovers and all the Guinness that was to follow.
We awoke early and refreshed the next morning, me and Mark were contemplating heading out for some fresh air but the weather was playing chicken with us. Just as predicted, the skies were cloudy, dark and threatened with rain, but with patches of blue sky dotted about, we were optimistic that they day wouldn't be too bad - as long as the wind didn't play silly buggers with my hair anyway... Finally after a lot of debating, and a short shower of rain, we headed out and were glad we did as the sun came out for a short while as I took Mark on the scenic route walk from the day before - check out the previous post for pics - which he loved. We even spotted a load more deer along the way - again they were totally unbothered by us and just carried on about their day.
Suddenly realising the time, we quickly headed back to the lodges where the rest of the family had been preparing breakfast and sat down for a delicious fry up, which we were glad of later. I hate how normally when attending a wedding you often are in such a rush you don't get to eat properly in the morning when it is such a long time to wait until the wedding meal. After being left starving hungry at a few weddings and then annoyingly drunker than I plan because of my empty stomach later on, I now make sure I get the chance to eat a proper meal in the mornings - not everyone had as much sense though and there were a few rumbly tummies! We all got ready and it was lovely to have the time and space to not have to rush, I was so excited to get the chance to finally wear my amazing ASOS dress that I bought a month or so ago, I've been dying to wear it ever since!
For the wedding ceremony, we went to a little church just outside Waterford where Uncle Richard (boyfriend's great uncle) conducted the service, he travelled all the way from South Africa to be part of Siobhan and Nathan's special day. With lots of readings from family and friends, a special musical interlude by Mark's uncle Joe on the fiddle, and blessings for Siobhan's late parents - particularly an emotional one for her mother Kathleen who sadly died just a few months ago. It was such a beautiful, family wedding and really epitomised why I love attending weddings in their family - they all go to so much trouble. Nathan's side of the family were all from New Zealand and many had travelled over for the occasion, which really made it even more special. Uncle Richard gave a beautiful sermon, and although I am not Roman Catholic, I really can appreciate the more philosophical side of his part in the service. He's one of these people who can turn something so simple into a really profound statement that will leave you thinking about it much later on. Just because it is not my religion does not mean I don't get involved, and the family always take me up for communion, where Uncle Richard gives me a blessing - which, I'm not gonna lie, makes me feel slightly invincible and pretty darn holy.
One of the cutest parts of the ceremony had to be the gorgeous flower girl, Alana, who is Mark's little cousin, and she made a beautiful flower girl with her curls and sweet little dress. She actually took the whole thing so seriously when walking down the aisle that she forgot to smile! Following her down the aisle in the safe grip of a family member, Niall, the little terror, was making all kinds of crazy faces at the family and friends trying to snap pictures as they made their way into the church. Cue a lot of laughs and sniggers at him as we all tried to keep a straight face. Later in the service he had to be plied with sweets to stay quiet and proceeded to run around the church, even putting his hand up to interrupt the priest - it was hilarious and everyone had a good laugh. Bless him - definitely more spirited than when Mark and I went to stay with his parents and spent a week looking after and playing with him, but a good giggle.
One of my favourite parts of the ceremony had to be the beautiful wedding poem, The One, being read by a friend of the family. I love the words of this poem, and although I have no idea who it is by, it always touches my heart.
When the one whose hand you’re holding
is the one who holds your heart,
When the one whose eyes you gaze into
gives your hopes and dreams their start,
When the one you think of first and last
is the one who holds you tight,
And the things you plan together
make the world seem just right,
When the one whom you believe in
puts their faith and trust in you,
You’ve found the one and only love
you’ll share your whole life through.
After the service, we all headed back to Waterford Castle, where we were greeted with a glass of Prosecco, a roaring fire and a pair of musicians. Shortly after, when all of the guests had arrived, we were served delicious canapés and had time to chat amongst ourselves - a great opportunity to catch up with old friends and family members we hadn't seen since the last family wedding. The time flew by and before we knew it the family were having wedding photos, unfortunately by this time the heavens had opened and these had to be taken inside to avoid soaking the happy couple. Absolute chaos of trying to get the kids to all face the same way and smile, trying to get all the Broderick sisters lined up together and trying to keep everyone together long enough for a photo to be taken! Thank goodness they managed to get some lovely pics and we all headed in for dinner.
We had been put on a table adjoining the main room, and we were so glad because it was so much cooler in there - people were coming out to cool down after the food was served and the wine was poured. Several glasses of wine later, some delicious mojito sorbet, Irish beef, and a dessert platter later, the speeches were in full flow. They kicked off with some lovely words from Mark's uncle, Michael, in place of Siobhan's father who died several years ago, who spoke of Shiv's life, achievements, with a few embarrassing moments in there for good measure. It always brings a tear to my eye to hear families talking so lovingly and so proudly of each other - it's beautiful and sad at the same time that often these things are left unsaid until weddings or funerals. The best man gave a cracking speech that had us all laughing our heads off and finished with a toast to the bride and groom. After coffee and chocolates, we all headed to the reception room where the bride and groom were ready to cut the cake and share their first dance.
The rest of the evening passed in a blur of more wine, wedding cake, energetic dancing, a great band, good catch-ups with family and friends, making new friends, a spectacular performance of the Haka by the best man, a lot of laughs, some sausage sandwiches and a rainy walk back to the lodges. It was an amazing wedding and I feel so lucky to have been able to attend a wedding in a real castle - a perfect day for the bride and groom, and for all those of us lucky enough to join them. The weather may not have been great, but spending the day inside meant we weren't too bothered - it just made it extra cosy by the fire.
Do you love weddings as much as I do? What makes them so special for you? Have you ever been to an Irish wedding?
I know, I know guys, I've got to stop talking about food. I don't know about you lot but I'm making myself hungry! This is a review of a fantastic restaurant I discovered when I went to Norwich a few weeks ago with the boyfriend. We have a bit of a obsession with discovering new places to eat and although we find some pretty delicious places, we always try to stop ourselves from revisiting places when there are so many more we have yet to try. I did a bit of research into local restaurants ahead of our trip, to make sure we had a couple of restaurants up our sleeve if we had time to try somewhere new and amazingly we managed to fit two restaurants into one weekend! These ones were so good, I just couldn't resist sharing them with you, so here is my review of the first.
We started off on the Saturday night be heading to Pinocchios Restaurant on St Benedicts Street. This Mediterranean brasserie is in the heart of the city and is easy to find, with convenient free parking right outside. Best of all, it is an independent restaurant, which I always try and stick to just to support local retailers rather than bigger chains. Of course, this isn't always possible, but I think it is something we should all aim to do. From the outside, the restaurant is warm, inviting and really cute - it has the old-fashioned charm of a Lady-and-the-Tramp-style Italian but with a more diverse menu that incorporates some delicious dishes. The restaurant is very spacious so perfect for a romantic dinner for two or a large group for a birthday, there were several different groups in there when we were eating with plenty of room for all of us. The staff were attentive and looked after us well, bringing us pepper and drinks as we needed them, but leaving us alone to enjoy our food. The restaurant also had a lovely upstairs area with more seating.
We were in the mood for some comfort food and this was the perfect place to enjoy delicious and tasty dishes reminiscent of a home-cooked Italian, but with some slightly different and more exotic flavours. To start, we shared squid in tempura batter with aioli and salad, and a peach and Italian cheese bruschetta with balsamic and salad. Both were gorgeous dishes and complemented each other well, they made a great combination and really allowed us to try a mix of flavours. The aioli was delicious and really added something new to the squid dish which I had tried previously in other restaurants, it was great to see them putting a different spin on the dish. The bruschetta was delicious, it wasn't something I would have usually ordered, but I fancied trying something unusual and I loved the combination of balsamic and peach, they worked really well together.
For mains, I had a gorgeous carbonara - not usually a dish I would order, in fact it was the first time I had ever eaten it out, but I was just in the mood for a creamy pasta with plenty of flavour. It more than lived up to my expectations and I ate every scrap of the bowl. The portions were of a healthy size, much better than when you go to a restaurant and have three pieces of ravioli brought out to you. But most importantly, the sauce was delicious, it really combined the cream with the bacon well and with a light dusting of pepper it was pretty perfect. Mark had a parpadelle pasta with lamb in a tomato sauce. His was absolutely delicious, the lamb added a hearty flavour while the tomato kept it fresh and light, he loved the dish and I enjoyed a taste as well.
We had a lovely meal, accompanied by some gorgeous wine and sadly couldn't manage desserts. But I would really recommend this restaurant to anybody, whether you are after a romantic candlelit meal for two, a group meal or a big party, their menu has something for everyone and their service is faultless. I really enjoyed my evening with them and was even more impressed by the prices, if you are on a bit of a budget, this is a great restaurant for you. I genuinely cannot understand why anyone would rather go to the Pizza Express that is further up the street than dine in an independent, great priced and fantastic little restaurant like Pinocchios!
Have you eaten at Pinocchios - what was your meal like? Have you any other Norwich restaurant recommendations?
Lynn News photo
My apologies for the delay, but as you guys have probably seen of late, I have blog posts coming out of my ears! I seem to have all these amazing posts running around my head, barely the time to write them and certainly not enough time to post them. I would post every day on my blog if I had the time to maintain this, but sadly working four jobs does detract from the amount of time I can spend on this. So sometimes there are a few posts that I put on hold, just so I can make sure I do them justice when it comes to writing them up to share with you guys. A few weeks ago, I had a fantastic girl date with one of my best friends and in our usual style, we decided to go all out and treat ourselves. Although we speak pretty much every day, it had been a while since we had the opportunity to really catch up after we had been working lots and away at festivals - we're both pretty busy bees! But that's the great thing about our friendship, although we are both always busy as anything, neither one of us ever takes it personally when the other can't make it along to something. We always know that when we do finally get a chance to catch up, that we will more than make-up for it.
We headed to one of the newer restaurants in King's Lynn, Marriotts Warehouse, for dinner - a real treat we had both been excitedly awaiting as neither of us had tried it out yet. I had actually been there previously for a Christmas meal with friends, and the food was incredible, but it was a completely different menu to usual, so I considered myself a newbie to the restaurant. As you guys will know by now, I'm a bit of a foodie and I love going out to eat, but in King's Lynn we are sometimes a bit lacking in different types of restaurants - we have loads of Indian, Chinese and Italian restaurants, but very little else and it was great to go to a real bistro-style restaurant. After all of the local restaurants I have been to, I have yet to find another that serves the same type of food as Marriott's.
The restaurant itself is in a fabulous place along the quayside, the old warehouse building overlooks the water and at sunset provides a stunning view. The outside seating area has seen various new additions of more benches, seats and plants which, although a little busy, was a lovely place to sit out in the sunshine with a glass of wine, as Vikki was doing when I arrived. Inside, the building is softly lit and has a cosy feel, with lots of wood panelling, beams and a huge wooden bar. The restaurant has a great atmosphere because although there are plenty of places to sit, it is not over-filled with tables so it is never too loud and voices don't echo, even when it is busy. They have plenty of staff, perhaps too many considering the volume of tables, but they give a very personal service and are on hand to cater to your every need.The food itself is outstanding. I don't really know how to describe it beyond that. The flavour combinations are fabulous and in some cases very unusual, they use local produce and it is all presented beautifully.
We shared the Marriott's Sharing Platter to start, which had a delicious combination of feta stuffed peppers, potato and chorizo salad, jerk chicken skewers, minted yoghurt dip and spicy jerk sauce, goat’s cheese, mushroom and sun-dried tomato bruschetta, chicken liver pate with malted bread. Wow, it may have sounded over-ambitious, but we finished everything and it even shut us up for a few minutes because everything was so tasty. It was the perfect accompaniment to a glass of Pinot Grigio and a great conversation. I always love the sharing platters when out with friends because it is such a lovely tradition to share a meal and I love the mezze-style of eating lots of little bits of bigger dishes - as you can imagine I absolutely love tapas!
For mains, we actually both went for the same dish because it sounded so tasty! We had the pan-fried duck breast served with chocolate and chilli sauce, potato rosti, braised red cabbage and caramelised oranges, and we ordered some onion rings on the side. I chose the duck because I have never really had duck out in a restaurant and I was dying to try it, my main experiences of duck are having it in pancakes as part of a Chinese. The richness of the meat really appealed to me as a big lover of venison, and I loved the idea of chocolate and chilli sauce with red cabbage. It was absolutely delicious and I struggled to keep chatting because it was so damn tasty. I loved the combination of the flavours, particularly because I would never think to have a chocolate and chilli sauce with meat, or to combine it with oranges - but it really worked and it is making my mouth water even now to remember the dish.
The whole meal was fantastic and I can't recommend this restaurant enough, the whole venture was a brilliant idea and I'm so pleased it is paying off for the guys behind it all. Particularly after they suffered so much with flooding and even a fire earlier this year. I have heard nothing but good things about Marriotts and I always think that is the mark of a good restaurant, not what you read on websites by people who have had a free meal and rate it, but people like me who just love the food and genuinely want others to share the experience, and those who can't stop raving about a place. Marriotts is easily one of my favourite restaurants in Lynn and I will definitely be going back again to try more on the menu!
Have you been to Marriott's Warehouse? What was your favourite dish?
